The Wolfgang Puck new Rotisserie Series Pressure Oven is a breakthrough in cooking and features brand new technology to deliver 70% faster, more flavorful and juicier meals quicker than ever. It's countertop rotisserie moisure sealed oven chamber creates pressurized environment which combines low pressure and even heat distribution for faster cooking with better moisture retention.
This rapid pressure oven offers 6 function versatility: rotisserie, bakes, roasts, broils, toasts, and warms that works great as an additional oven. Includes special rotisserie oven functionality to cook delicious poultry and roasts along with Standard Mode option when you want to cook like your conventional oven, using a fraction of the energy. Cooking in less time can use less energy.
FEATURES
- Brand new Pressure Oven technology for delicious, more flavorful and moist meals
- Offers 6 Function flexibility: rotisserie, bakes, roasts, broils, toasts, and warms
- Sealed chamber uses low pressure to cook moist, delicious foods upto 70% faster
- Rotisserie feature cooks delicious roast or poultry
- Pressure mode and sealed oven chamber infuses moisture and flavor into foods
- Versatile countertop cooking
- Concentrates heat and cooks 70% faster
- Stay on mode and easy to read controls
- Ready indicator and power light
- Standard mode
- Stainless exterior front
PRODUCT DETAILS
Model #: WPROR1000
Outer look: Stainless steel
Item weight: 27.8 pounds
Shipping weight: 36.5 pounds
Item Dimensions (L x W x H): 19.9 x 15.9 x 12.4 inches